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Ингредиенты
- 1 – 2 carrots, peeled and thinly sliced or julienned
- 1 green apple, thinly sliced or julienned
- 1 Tbsp. tarragon, chopped (mint, chives, fennel leaves or cilantro can be used instead), to taste
- 1/3 c. rice wine vinegar
- 1/4 c. honey, sugar, or agave, to taste
- pinch or dash of salt
View Full Recipe at A Simple Home Cook
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 493g | |
| Calories 432 | |
| Calories from Fat 7 | 2% |
| Total Fat 0.8g | 1% |
| Saturated Fat 0.15g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 123mg | 5% |
| Potassium 853mg | 24% |
| Total Carbs 109.71g | 29% |
| Dietary Fiber 8.8g | 29% |
| Sugars 94.66g | 63% |
| Protein 2.6g | 4% |
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