Распечатать
E-mail
Add a photoПорций: 1
Ингредиенты
Инструкции
- Dissolve yeast and sugar in 1/2 c. hot water. let stand 5-10 mins.
- place flour and salt in large bowl making a depression in the center.Combine lowfat milk, remaining water and dissolved yeast; pour into depression. Begin mixing flour with liquid making sure all batter on sides of bowl is worked into dough.
- Knead till a smooth dough results and the sides of the bowl is clean. (hands are occasionally dipped into more water while kneading dough to give a smooth, elastic finish)
- Cover with towel and let rise in a hot place till it doubles in size
- (2-4 hrs). Grab orange size balls from the edge of dough and smooth balls. Cover and let rise again on cloth for 30 mins. form into 1/4" thick circles. cover and let rise again on cloth for 30 mins.
- Heat oven to 475 degrees F. Place dough directly on racks in oven.
- As soon as the dough rises into a mound, 2-5 min, place under broiler for a few second till lightly browned. cold. this freezes well.
- Yields 7-9 loaves.
- NOTE: many elegant recipes are made with this recipe.
