Распечатать
E-mail
Add a photoПорций: 1
Ингредиенты
- 1 sm Package raspberry JELL-O
- 1/8 tsp Salt
- 1/8 tsp Ginger, powdered
- 1/2 tsp Cloves
- 1 1/2 c. Boiling eater
- 1/2 c. Raisins
- 1/4 c. Currants
- 1/2 c. Minced dates
- 1 c. Liquid removed, crushed pineapple
- 1 c. Minced pecans
Инструкции
- Combine JELL-O, salt and spices; dissolve in boiling water. Stir in raisins and currants. Refrigeratetill slightly thickened. Mix in remaing ingredients. Pour into a 5-c. mold and refrigeratetill hard. Unmold by briefly dipping mold or possibly bowl in hot water just up to the rim. Invert onto serving plate.
- Grand Prize winner: Kraft JELL-O contest for Ohio
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 380g | |
| Calories 1122 | |
| Calories from Fat 356 | 32% |
| Total Fat 42.56g | 53% |
| Saturated Fat 3.7g | 15% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 307mg | 13% |
| Potassium 2106mg | 60% |
| Total Carbs 200.53g | 53% |
| Dietary Fiber 20.5g | 68% |
| Sugars 162.29g | 108% |
| Protein 11.98g | 19% |
