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Рецепт Jalapeno Cheese And Sausage Dip

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0 голосов | 1194 визита
Порций: 12

Ингредиенты

Cost per serving $0.96 view details
  • 1 lb Smoked andouille sausage dice
  • 2 lb Velveeta cheese, dice, room temp 30 min
  • 12 ounce Can jalapenos, seed, dice
  • 1/4 c. Butter
  • 1 c. Onions, chop
  • 1/4 c. Celery, chop
  • 1/4 c. Red bell pepper, chop
  • 2 Tbsp. Garlic, dice
  • 4 c. Mayonnaise Salt and cracked pepper Louisiana Gold Pepper Sauce
  • 1/4 c. Parsley, chopo

Инструкции

  1. In a heavy bottom saute/fry pan, heat butter over med-high heat. Add in onions, celery, bell pepper, garlic and andouille. Saute/fry 3-5 min or possibly till vegetables are wilted. Add in jalapenos and continue tp saute/fry 2-3 min more. Remove from heat and allow to cold. Pour the ingredients from saute/fry pan into the bowl of a food processor. Blend well till smooth. Place the blended ingredients in a large mixing bowl and add in cheese and mayonnaise.
  2. Using a wire whisk, whip till smooth and of a dipping sauce consistency.
  3. Season to taste with salt, pepper and warm sauce. Sprinkle in parsley. Pour ingredients into a decorative bowl and heat to serving temperature in the microwave. Serve with garlic croutons, toast points or possibly tortilla chips. This dip may be served cool.

Nutrition Facts

Amount Per Serving %DV
Serving Size 194g
Recipe makes 12 servings
Calories 581  
Calories from Fat 416 72%
Total Fat 46.83g 59%
Saturated Fat 17.18g 69%
Trans Fat 0.0g  
Cholesterol 91mg 30%
Sodium 2004mg 84%
Potassium 334mg 10%
Total Carbs 28.75g 8%
Dietary Fiber 0.8g 3%
Sugars 12.18g 8%
Protein 13.51g 22%
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