Рецепт Italian Biscotti

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0 голосов | 1300 визитов
Порций: 12

Ингредиенты

Cost per serving $0.57 view details
  • 7 c. Flour
  • 1 1/2 c. Sugar
  • 1 1/2 c. Vegetable shortening
  • 2 Tbsp. Baking pwdr
  • 2 tsp Anise seed
  • 6 x Large eggs
  • 4 c. Milklla extract
  • 1 x Egg white Sesame seeds

Инструкции

  1. Combine flour, sugar, shortening, baking pwdr and anise. Mix well using hands.
  2. Mix Large eggs, vanilla, and lowfat milk. Add in to dry ingredients, continuing to work with hands till smooth. Don't knead.
  3. Using a cookie press, put dough through a large star making a long strip.
  4. Cut into 1 1/2 to 2" pcs. Dough can be rolled into walnut-sized balls and flattened to 1 1/2 to 2" as an alternate.
  5. Dip the top of each in mix of egg white and 1/2 teasp water beaten together. Then roll in sesame seeds. Bake on ungreased cookie sheet at 375 degrees for 10 min, or possibly till golden brown.

Nutrition Facts

Amount Per Serving %DV
Serving Size 150g
Recipe makes 12 servings
Calories 625  
Calories from Fat 255 41%
Total Fat 28.84g 36%
Saturated Fat 6.84g 27%
Trans Fat 8.56g  
Cholesterol 104mg 35%
Sodium 665mg 28%
Potassium 117mg 3%
Total Carbs 81.0g 22%
Dietary Fiber 2.0g 7%
Sugars 25.36g 17%
Protein 10.69g 17%
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