Vegetables, Bake, Mother's Day Рецепты
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Zucchini Tart w/ Sun-dried Tomatoes and AnchoviesI have created another recipe using zucchini and it is quite tasty. This recipe is great for brunch or lite… |
Smokinhotchef
июля 2012 Продвинутый |
2 голоса
4311 визитов
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Carrot CakeI have tried many carrot cakes in my life but this recipe beats them all. You won't be sorry you gave it a try. |
Micheline
марта 2013 Средний |
1 голос
5802 визита
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Scalloped Corn and TomatoesWestinghouse and Pennsylvania Power and Light Co. put out a cookbook to sell their new electric range and oven in the 1930s. This is one of the… |
Glenn
июля 2016 Начинающий |
1 голос
2498 визитов
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Maple Glazed Sweet PotatoesThese Maple Roasted sweet potatoes are the perfect accompaniment with any main dish. They are low in calories and the vegetables are good for you… |
Marilyn Lesniak
дек. 2013 Средний |
2 голоса
2834 визита
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STUFFED CRESCENT ROLLSFinally the exams are over , so whts the first thing i decided to do...quite obvious actually i decided to try something new today. And I made my… |
Priyanka Bhattacharjee
июня 2011 Средний |
1 голос
3498 визитов
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Corn Pie for Lazy CooksI LOVE corn pie. But I don't always have time to do it like grandma used to make it. This won't win any awards but it is a very acceptable corn… |
Glenn
февр. 2017 Начинающий |
1 голос
1805 визитов
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Mom's Famous Zucchini BreadThis is a great way to get kids to eat veggies! My son loves this as a snack. I make this in mini loaves for the church bake sale it's always a… |
Denise Sherin
марта 2014 Продвинутый |
1 голос
4874 визита
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KP's Zucchini PieThis quiche is an old stand-by for me. Throw all ingredients into one bowl, mix it up and bake. So easy! It’s best served warm, with a side caesar… |
Kristen Podulka
февр. 2012 Продвинутый |
1 голос
2015 визитов
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Cream Corn BakeThis is a dish that can be used as a side dish or as a cassarole, just by adding ham to the dish. This dish may be used with or without Pimintos |
Ondra Yvonne Corley
мая 2010 Средний |
1 голос
2708 визитов
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Zucchini & Cheese GratinDelicious and beautiful...the French way. Serves 4-6 Prepared in 25 minutes Cooks in 35 - 45 minutes. |
jessica warner
апр. 2013 Средний |
1 голос
1670 визитов
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Mint pea crostiniLove this recipe! It's light and refreshing, perfect for the summer with a glass of white wine. Make it for all of your friends and they will adore… |
Michelle Antol
авг. 2013 Средний |
1 голос
1447 визитов
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