CookEatShare также доступен на языке: English
Закрыть

Beef, Memorial Day Рецепты

Сортировать по: Popular Newest Rating
Показать:
Truffle-crusted Beef Tenderloin

Truffle-crusted Beef Tenderloin

You'll want to serve this dish immediately after it's cooked over haricot verts with a truffle Madeira sauce.

Roland Passot
марта 2008
Профессионал
9 голосов
19734 визита
Steak Tacos

Steak Tacos

Jeremy Cheng
июля 2008
Профессионал
8 голосов
18789 визитов
Slow Baked Beef Short Ribs

Slow Baked Beef Short Ribs

Melanie Yunk
марта 2008
Профессионал
5 голосов
164996 визитов
Bobby Lovera's Easy Beef Brisket Barolo

Bobby Lovera's Easy Beef Brisket Barolo

Easy Beef Brisket saturated with Barolo wine and a hint of Black Truffles baked in the oven. Falling apart…

Bobby Lovera
февр. 2014
Профессионал
4 голоса
14961 визит
Skinny, Mini Mexican Meatball Tostada Appetizers

Skinny, Mini Mexican Meatball Tostada Appetizers

Delight your guests with these itty, bitty meatballs atop a mini tostada. This is such a yummy and simple…

Skinny Kitchen with Nancy Fox
июня 2012
Профессионал
5 голосов
26400 визитов
Philly Chesesteak Quesadillas

Philly Chesesteak Quesadillas

amazing

dp
дек. 2009
Профессионал
4 голоса
11861 визит
E-Z TX BBQ

E-Z TX BBQ

My friend, maribeth, wants to surprise Joe with a barbeque this weekend and asked if I had a simple, really tasty recipe to share. OK. This is a…

Amos Miller
марта 2011
Профессионал
4 голоса
5329 визитов
Asian-inspired Mini-Meatballs

Asian-inspired Mini-Meatballs

A perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and…

Amos Miller
дек. 2014
Профессионал
3 голоса
9622 визита
Texas Chuck Wagon Chili (with Venison or Beef)

Texas Chuck Wagon Chili (with Venison or Beef)

I originally made this with chuck roasts that I would trim out and dice into 1/4 inch cubes. Yes, you will…

Amos Miller
февр. 2011
Профессионал
2 голоса
17101 визит
Kebbe Neyyah Baz (Raw Meat)

Kebbe Neyyah Baz (Raw Meat)

Kebbe Neyyah Baz (Raw Meat)

CHEF ASHRAF ABD ALEEM ELKHARBOTLY
июня 2010
Профессионал
2 голоса
7087 визитов
Wattleseed Beef Tenderloin

Wattleseed Beef Tenderloin

Whilst working at the Duxton Hotel in Singapore a few years back, I was inspired by a French chef who used to make dish he called Coffee Beef. The…

Benjamin Christie
мая 2008
Профессионал
1 голос
9174 визита
Sausage Cheddar Balls

Sausage Cheddar Balls

Chef Smith
янв. 2011
Профессионал
1 голос
2201 визит
Brisket Dry Brown Sugar Rub

Brisket Dry Brown Sugar Rub

This is a good, sweet brisket rub that you will need only one measuring cup for. Of course, you can adjust the heat by using mild or hot chili…

Windle Grissett
нояб. 2011
Профессионал
1 голос
3159 визитов
Tuscan Grilled Ribeye

Tuscan Grilled Ribeye

Simply grilled and then bathed in a post marinade of beautifully flavored extra virgin olive oil, rosemary and garlic.

Karista
апр. 2013
Профессионал
1 голос
3240 визитов
Florentine Salisbury Steak

Florentine Salisbury Steak

This dish is restaurant quality food which when served with mashed potatoes and green beans makes a delightful presentation. At home,this was a…

J. Gino Genovesi
июня 2013
Профессионал
1 голос
13525 визитов