Рецепт Indonesian Peanut Sauce Corrected
Порций: 1
Ингредиенты
- 1/2 c. Chunky peanut butter
- 1 x Clove garlic, chopped fine
- 1 dsh Cayenne, grnd
- 1/2 c. Coconut lowfat milk
Инструкции
- In a sauce pan, gradually heat the peanut butter, stirring constantly.
- Season with garlic and cayenne. Gradually add in 1/2 c. water and coconut lowfat milk. Cook over low heat till sauce flavors blend. Taste and adjust seasonings.
- Serving 1/2 Tbsp..
- Chantiles
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 152g | |
Calories 839 | |
Calories from Fat 598 | 71% |
Total Fat 71.48g | 89% |
Saturated Fat 16.62g | 66% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 632mg | 26% |
Potassium 1054mg | 30% |
Total Carbs 32.11g | 9% |
Dietary Fiber 12.4g | 41% |
Sugars 12.22g | 8% |
Protein 31.95g | 51% |