Рецепт Indian Spiced Cabbage with Peas (or “Cabbage Sabzi”)
Ингредиенты
- 1.5 cups frozen peas
- 1 tbsp extra virgin olive or coconut oil
- Pinch of asafetida (hing)
- 1 tsp cumin seeds
- 1/2 tsp mustard seeds
- 1 serrano chili cut in half
- 1/4 tsp ground turmeric
- 1/4 tsp cayenne pepper
- 3/4 tsp salt
- 1/4 tsp sugar
- 2 tbsp chopped cilantro (for garnish)
- The Directions
- Step 2: Add the cabbage, cayenne pepper, sugar, and salt. Mix well.
- Indian Spiced Cabbage with Peas (or “Cabbage Sabzi”)
- Nutritional Info Per Serving: 150 Calories, 4.5g Fat (0.6g Saturated), 552.7mg Sodium, 24.6g Carbs, 9.4g Fiber, 3.2g Sugar, 7.3g Protein
- Ingredients
- 1 head of cabbage sliced into fine long shreds (discard the stalk and thick stems)
- 1.5 cups frozen peas
- 1 tbsp extra virgin olive or coconut oil
- Pinch of asafetida (hing)
- 1 tsp cumin seeds
- 1/2 tsp mustard seeds
- 1 serrano chili cut in half
- 1/4 tsp ground turmeric
- 1/4 tsp cayenne pepper
- 3/4 tsp salt
- 1/4 tsp sugar
- 2 tbsp chopped cilantro (for garnish)
View Full Recipe at The Picky Eater: A Healthy…
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1209g | |
Calories 785 | |
Calories from Fat 281 | 36% |
Total Fat 31.57g | 39% |
Saturated Fat 4.42g | 18% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 4068mg | 170% |
Potassium 2080mg | 59% |
Total Carbs 105.2g | 28% |
Dietary Fiber 38.6g | 129% |
Sugars 46.96g | 31% |
Protein 32.56g | 52% |