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- 2 cups (8 ounces) King Arthur unbleached white whole wheat flour
- 2 Tablespoons (7/8 ounce) granulated sugar
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt (cut to 1/8 teaspoon if using salted butter)
- 1/2 cup (4 ounces, 1 stick) butter, chilled, cut into 1-inch pieces
- 1/2 cup chopped dried fruits, nuts, chips (use any combination you like)
- 3/4 cup (6 ounces) buttermilk
- 1 egg, separated
- approximately 2 teaspoons coarse sugar (raw or white)
View Full Recipe at In Erika's kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 380g | |
| Calories 327 | |
| Calories from Fat 54 | 17% |
| Total Fat 5.99g | 7% |
| Saturated Fat 2.31g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 193mg | 64% |
| Sodium 4555mg | 190% |
| Potassium 422mg | 12% |
| Total Carbs 59.02g | 16% |
| Dietary Fiber 1.9g | 6% |
| Sugars 54.97g | 37% |
| Protein 11.71g | 19% |
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