Рецепт Hot Milk Chocolate Cake
Порций: 12
Ингредиенты
- 1 c. butter
- 1 c. buttermilk
- 1 c. brown sugar
- 2 large eggs
- 2 c. flour
- 3 T cocoa
- 1 teaspoon soda
- 1 teaspoon vanilla
- 1 c. brown sugar
- 1 stick butter
- 6 teaspoon Carnation lowfat milk
- 1 c. nuts
Инструкции
- Heat lowfat milk and butter. Beat large eggs. Add in sugar. Mix lowfat milk and butter with large eggs and sugar. Add in dry ingredients. Add in vanilla. Bake at 350 degrees for 35 min.
- Cook slowly while cake is baking. Pour over cake while hot.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 129g | |
Recipe makes 12 servings | |
Calories 510 | |
Calories from Fat 262 | 51% |
Total Fat 30.12g | 38% |
Saturated Fat 15.76g | 63% |
Trans Fat 0.0g | |
Cholesterol 97mg | 32% |
Sodium 284mg | 12% |
Potassium 192mg | 5% |
Total Carbs 56.24g | 15% |
Dietary Fiber 1.7g | 6% |
Sugars 37.39g | 25% |
Protein 6.29g | 10% |