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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 691g | |
| Recipe makes 12 servings | |
| Calories 369 | |
| Calories from Fat 10 | 3% |
| Total Fat 1.15g | 1% |
| Saturated Fat 0.73g | 3% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 360mg | 15% |
| Potassium 1033mg | 30% |
| Total Carbs 69.34g | 18% |
| Dietary Fiber 0.0g | 0% |
| Sugars 68.7g | 46% |
| Protein 21.3g | 34% |
