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Ингредиенты
Инструкции
- Wash the rice under running water in a strainer & leave to soak for 3 hours a bowl of water. Drain and boil in 2 qts of water. When the rice is cooked, leave to cold and force through a sieve, mashing the grains with a spoon. Add in the sugar, a few drops of lemon juice and the cinnamon.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 382g | |
| Recipe makes 6 servings | |
| Calories 242 | |
| Calories from Fat 2 | 1% |
| Total Fat 0.21g | 0% |
| Saturated Fat 0.06g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 14mg | 1% |
| Potassium 40mg | 1% |
| Total Carbs 58.26g | 16% |
| Dietary Fiber 0.5g | 2% |
| Sugars 33.41g | 22% |
| Protein 2.23g | 4% |
