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Honey Corn-is an easy and deliciously addictive snack and or treat recipe. Made with popcorn, mixed nuts, brown sugar and honey. It is a generally nutritious, low calories, low fat, low cholesterol, low sodium, low carbohydrates, heart-healthy and Weight Watchers (2) PointsPlus recipe.

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Порций: 48
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Cost per serving $0.12 view details
  • 3 quarts (12 cups) plain popped popcorn
  • 1/2 cup (1 stick) butter
  • 1 cup firmly packed brown sugar
  • 1/4 cup honey
  • 1 cup salted mixed nuts

Инструкции

  1. Preheat oven to (250° F.). Place popcorn in roasting pan.
  2. Melt butter in a 2 quart size saucepan; stir in brown sugar and honey. Cook over medium heat, stirring occasionally, until mixture comes to a full boil (8 to 10 minutes). Continue cooking another 5 minutes.
  3. Pour honey mixture over popcorn, stirring until all popcorn is coated. Add in mixed nuts; stir to coat.
  4. Bake, stirring every 10 minutes, for 30 to 40 minutes. Immediately spread popcorn onto waxed paper to cool. Store in an airtight container.

Nutrition Facts

Amount Per Serving %DV
Serving Size 13g
Recipe makes 48 servings
Calories 67  
Calories from Fat 35 52%
Total Fat 3.99g 5%
Saturated Fat 1.55g 6%
Trans Fat 0.19g  
Cholesterol 5mg 2%
Sodium 49mg 2%
Potassium 29mg 1%
Total Carbs 7.79g 2%
Dietary Fiber 0.5g 2%
Sugars 6.04g 4%
Protein 0.7g 1%
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