Распечатать
E-mail
Add a photoПорций: 8
Ингредиенты
Инструкции
- Beat Large eggs well. Add in flour and mix well. Let set for one hour. Roll out thin on floured paper. Let dry. Cut as desired.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 119g | |
| Recipe makes 8 servings | |
| Calories 326 | |
| Calories from Fat 50 | 15% |
| Total Fat 5.59g | 7% |
| Saturated Fat 1.64g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 208mg | 69% |
| Sodium 70mg | 3% |
| Potassium 141mg | 4% |
| Total Carbs 54.03g | 14% |
| Dietary Fiber 1.9g | 6% |
| Sugars 0.57g | 0% |
| Protein 13.46g | 22% |
