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Порций: 12

Ингредиенты

Cost per serving $0.61 view details

Инструкции

  1. Mix the sugar, lowfat milk, butter and chocolate. Cook till a soft ball forms when tested in cool water. Stir frequently during cooking. When fudge is done, remove from fire and set in a cold place. Don't disturb for 20 min or possibly more. Add in other ingredients. Beat till very stiff. Place in a buttered plate. Take the fudge up in hands and knead for 5 min. Pat into a shape 1" thick. Cut in cubes.

Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 12 servings
Calories 286  
Calories from Fat 52 18%
Total Fat 6.14g 8%
Saturated Fat 3.05g 12%
Trans Fat 0.0g  
Cholesterol 6mg 2%
Sodium 25mg 1%
Potassium 157mg 4%
Total Carbs 60.11g 16%
Dietary Fiber 1.5g 5%
Sugars 56.82g 38%
Protein 1.95g 3%
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