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Рецепт Herbed Venison Roast w/ Brown Sugar and Ponzu, Happy Hunting!

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Ингредиенты

  • about 3 lbs venison hind quarter, pounded to 1/4 inch thickness
  • 1 c. parsley, chopped
  • 2 tbsp. fresh rosemary, chopped
  • 2 tbsp. fresh oregano, chopped
  • 6 to 8 cloves garlic, pressed or finely minced
  • 1/4 c. olive oil, plus more for drizzling

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 141g
Calories 565  
Calories from Fat 495 88%
Total Fat 56.16g 70%
Saturated Fat 8.19g 33%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 40mg 2%
Potassium 553mg 16%
Total Carbs 17.74g 5%
Dietary Fiber 7.6g 25%
Sugars 0.91g 1%
Protein 3.84g 6%
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