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Рецепт Herb Marinated Chuck Roast

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0 голосов | 2050 визитов
Порций: 12

Ингредиенты

Cost per serving $0.48 view details

Инструкции

  1. Combine vegetable oil, vinegar, onions, garlic, Worcestershire sauce, basil, rosemary, pepper and salt. Place beef in baking dish. Pour marinated mix over meat, cover and chill overnight, basting occasionally to coat proportionately. Bake in oven to desired doneness.

Nutrition Facts

Amount Per Serving %DV
Serving Size 170g
Recipe makes 12 servings
Calories 326  
Calories from Fat 165 51%
Total Fat 18.33g 23%
Saturated Fat 5.3g 21%
Trans Fat 0.12g  
Cholesterol 88mg 29%
Sodium 413mg 17%
Potassium 664mg 19%
Total Carbs 5.17g 1%
Dietary Fiber 0.2g 1%
Sugars 2.55g 2%
Protein 32.73g 52%
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