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Порций: 4
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 4 servings | |
| Calories 241 | |
| Calories from Fat 183 | 76% |
| Total Fat 20.58g | 26% |
| Saturated Fat 3.87g | 15% |
| Trans Fat 0.1g | |
| Cholesterol 38mg | 13% |
| Sodium 910mg | 38% |
| Potassium 191mg | 5% |
| Total Carbs 8.27g | 2% |
| Dietary Fiber 2.1g | 7% |
| Sugars 1.35g | 1% |
| Protein 8.6g | 14% |
