Рецепт Hash Brown Casserole
Ингредиенты
- 2 pound bag hash browns
- 1/4 c. melted butter
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/2 c. chopped onions
- 1 sm. container lowfat sour cream
- 1 can cream of chicken soup Or cream of celery soup
- 3 c. cheese total use 1 c. mozzarella & 2 c. cheddar
- 1 c crushed corn flakes
- 2 T butter, melted
Инструкции
- Prepare a well greased 13 x 9 baking dish.
- Mix hash browns with all the above ingredients except corn flakes and butter.
- Put into the baking dish, top with corn flakes mixed with melted butter.
- Bake for 45 to 60 min at 350 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 173g | |
Recipe makes 8 servings | |
Calories 203 | |
Calories from Fat 85 | 42% |
Total Fat 9.63g | 12% |
Saturated Fat 5.05g | 20% |
Trans Fat 0.0g | |
Cholesterol 21mg | 7% |
Sodium 647mg | 27% |
Potassium 363mg | 10% |
Total Carbs 26.79g | 7% |
Dietary Fiber 1.9g | 6% |
Sugars 0.82g | 1% |
Protein 3.66g | 6% |