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Рецепт Harvest Time Praline Apple And Cranberry Pie

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  1. Combine the brown sugar, pudding, & cinnamon. Add in apples, cranberries, and lemon juice: toss to coat. Spoon into the middle of pie crust.
  2. Praline Topping: Heat butter along with brown sugar and lowfat milk in a heavy skillet over low heat, stirring frequently. Increase heat and bring to a simmer, stirring constantly. Stir in vanilla, caramel flavor, and nuts. Pour mix into a bowl and let stand till slightly thickened; about 10 min. Bake at 350 for 65 min. Cover last 20 min of baking to avoid excessive browning.
  3. Yield: one 9 inch pie.
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