Распечатать
E-mail
Add a photoПорций: 6
Ингредиенты
- 3 c. uncooked bowtie or possibly pinwheel pasta
- 4 ounce. cooked ham, minced into bite size pcs
- 1 c. coarsely minced pecans
- 1 (4 ounce.) pkg. Blue cheese
- 1/3 c. minced parsley
- 2 tbsp. fresh rosemary or possibly 2 teaspoon dry rosemary
- 1 clove garlic, chopped
- 1/2 teaspoon pepper
- 1/4 c. extra virgin olive oil
- 1/3 c. grated Parmesan cheese
Инструкции
- Cook pasta, drain, rinse with cool water and drain. Combine pasta and remaining ingredients except Parmesan cheese, tossing well. Sprinkle with parmesan cheese. Serve immediately or possibly refrigerateif you like.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 66g | |
| Recipe makes 6 servings | |
| Calories 268 | |
| Calories from Fat 211 | 79% |
| Total Fat 24.32g | 30% |
| Saturated Fat 6.73g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 32mg | 11% |
| Sodium 580mg | 24% |
| Potassium 178mg | 5% |
| Total Carbs 3.3g | 1% |
| Dietary Fiber 1.6g | 5% |
| Sugars 0.56g | 0% |
| Protein 10.55g | 17% |
