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Инструкции
- Roll very small biscuits with fingers; place on a well greased pan. Bake till brown, about 10 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 139g | |
| Recipe makes 4 servings | |
| Calories 264 | |
| Calories from Fat 169 | 64% |
| Total Fat 19.11g | 24% |
| Saturated Fat 9.29g | 37% |
| Trans Fat 0.0g | |
| Cholesterol 115mg | 38% |
| Sodium 1598mg | 67% |
| Potassium 336mg | 10% |
| Total Carbs 1.22g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.07g | 0% |
| Protein 21.08g | 34% |
