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Green curry with chicken

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  1. Method:
  2. • Heat wok.
  3. • Add the coconut cream , green curry and kaffir lime and mix well together.
  4. • Bring to boil and add the chicken .Season with fish sauce and sugar.
  5. • Simmer for a few minutes and add the eggplant cooked until soft.
  6. • Add the sweet basil and chili.
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