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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 74g | |
| Recipe makes 12 servings | |
| Calories 290 | |
| Calories from Fat 77 | 27% |
| Total Fat 8.79g | 11% |
| Saturated Fat 5.16g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 55mg | 18% |
| Sodium 260mg | 11% |
| Potassium 47mg | 1% |
| Total Carbs 48.91g | 13% |
| Dietary Fiber 0.8g | 3% |
| Sugars 25.13g | 17% |
| Protein 4.34g | 7% |
