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Рецепт Grandma's Danish Coffee Cake

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0 голосов | 1083 визита
Порций: 12

Ингредиенты

Cost per serving $0.34 view details
  • 1 c. lowfat milk
  • 1/4 pound butter
  • 1/2 c. sugar
  • 2 egg yolks
  • 1/2 teaspoon salt
  • 4 c. flour
  • 1 dry yeast packet dissolved in 1/4 c. lukewarm water to that 1 teaspoon sugar has been added 1 T grnd cardamom seed
  • 1/4 pound butter, divided
  • 1/2 c. sugar
  • Cinnamon, nuts, raisins to taste

Инструкции

  1. Warm lowfat milk and butter. Put in large bowl. Add in 2 cups flour, sugar, salt, yeast and cardamom. Beat and fold in rest of flour, 1 cup at a time, and beat well. Put in warm place to rise till double in bulk.Divide dough in half and roll in rectangle. Spread with soft butter, cinnamon, sugar, nuts, raisins. Roll up and place on cookie sheet. Let rise about 1/2 hour. Bake in preheated 350 degree oven about 25-30 min. Makes 1 very large or possibly 2 round coffee cakes. May be frosted with confectioners icing while warm or possibly brush with beaten egg and sprinkle with sugar and nuts before baking.

Nutrition Facts

Amount Per Serving %DV
Serving Size 98g
Recipe makes 12 servings
Calories 362  
Calories from Fat 140 39%
Total Fat 15.96g 20%
Saturated Fat 9.91g 40%
Trans Fat 0.0g  
Cholesterol 42mg 14%
Sodium 216mg 9%
Potassium 92mg 3%
Total Carbs 49.74g 13%
Dietary Fiber 1.2g 4%
Sugars 17.86g 12%
Protein 5.37g 9%
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