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Рецепт Graham Wafer Crust

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  1. Finely crush the wafers then combine them with the remaining ingredients and blend thoroughly. Press a bit more than half the mix firmly to the bottom and sides of a well buttered pie plate. Sprinkle the remaining crumbs over the meringue which cover your cream pie. Bake in a slow oven - 300F - till lightly browned about 20 min.
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