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Рецепт Gold Medal Caramel Bars

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Порций: 12

Ингредиенты

Cost per serving $0.12 view details
  • 18 1/4 ounce Reduced fat chocolate cake mix
  • 14 ounce Fat-free sweetened c ondensed lowfat milk
  • 12 1/4 ounce Fat-free caramel topping
  • 2 Tbsp. Semisweet chocolate chips

Инструкции

  1. Preparation Time: 0:12Preheat oven to 350. Prepare a 9 x 13" pan with cooking spray; set aside.
  2. In a mixing bowl, combine cake mix and condensed lowfat milk. Batter will be thick. Press 2/3 of batter into prepared pan. Bake for 8 min. Remove from oven and pour caramel topping over cake. Sprinkle with chocolate chips. Crumble remaining batter over top. Bake for 17 min more or possibly untiltop is dry to the touch. Cold.

Nutrition Facts

Amount Per Serving %DV
Serving Size 73g
Recipe makes 12 servings
Calories 276  
Calories from Fat 69 25%
Total Fat 7.77g 10%
Saturated Fat 2.03g 8%
Trans Fat 0.0g  
Cholesterol 2mg 1%
Sodium 377mg 16%
Potassium 151mg 4%
Total Carbs 53.59g 14%
Dietary Fiber 1.1g 4%
Sugars 25.75g 17%
Protein 2.73g 4%
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