Рецепт Glazed Banana Squash

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Порций: 2

Ингредиенты

Cost per serving $0.50 view details

Инструкции

  1. Using a vegetable peeler or possibly knife, remove peel from squash. Cut squash into 1/4 inch cubes. Heat butter over medium heat. Add in squash and 2 Tbsp. water. Stir, cover and cook over medium heat 4-5 min or possibly till just tender and liquid is absorbed. Stir several times, adding more water if necessary to keep squash from sticking. Reduce heat to low and stir in orange juice concentrate, jam, cloves, salt and pepper. Stir till squash is proportionately glazed. Serves 4-6.

Nutrition Facts

Amount Per Serving %DV
Serving Size 97g
Recipe makes 2 servings
Calories 302  
Calories from Fat 203 67%
Total Fat 23.1g 29%
Saturated Fat 14.6g 58%
Trans Fat 0.0g  
Cholesterol 61mg 20%
Sodium 466mg 19%
Potassium 92mg 3%
Total Carbs 24.17g 6%
Dietary Fiber 0.5g 2%
Sugars 17.89g 12%
Protein 0.58g 1%
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