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Рецепт Ginger Scallion Rice

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0 голосов | 770 визитов
Порций: 4

Ингредиенты

Cost per serving $0.31 view details
  • 1 med onion diced
  • 1 x green onion diced (the white part)
  • 4 x cloves garlic chopped
  • 2 tsp fresh ginger chopped
  • 1 Tbsp. extra virgin olive oil (can also use vegetable broth to saute/fry)
  • 1 c. rice
  • 2 c. water
  • 1/2 tsp salt green part of the green onion diced
  • 1/4 c. roasted peanuts (optional)
  • 1/2 c. frzn peas cooked

Инструкции

  1. Stir fry the onions, green onion, garlic, and ginger in the extra virgin olive oil or possibly very little broth. When they're soft, add in the rice and fry for a minute till it starts to brown. Add in the water and salt. Bring slowly to a boil, cover, reduce heat and simmer for about 30 min or possibly till done. When rice is done, add in the peanuts, green onions, and peas. Stir and serve.
  2. Serving Ideas : Serve with Hawaiian Chicken

Nutrition Facts

Amount Per Serving %DV
Serving Size 226g
Recipe makes 4 servings
Calories 281  
Calories from Fat 76 27%
Total Fat 8.52g 11%
Saturated Fat 1.36g 5%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 347mg 14%
Potassium 205mg 6%
Total Carbs 44.24g 12%
Dietary Fiber 2.8g 9%
Sugars 2.44g 2%
Protein 7.22g 12%
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