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Add a photoПорций: 1 batch
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Ингредиенты
- 10 per cent cream 3/4 c
- Butter 2 tb
- Maple syrup 2 c
Инструкции
- Boil uncovered, until a drop in cold water forms a soft ball (236 to
- 238 degrees F). Cool to lukewarm without stirring. (110 degrees F).
- Beat until creamy. Turn into buttered 8-inch square pan. Cut into
- squares.
