Распечатать
E-mail
Add a photoПорций: 6
Ингредиенты
- 1 qt lowfat milk
- 3/4 c. sugar
- 3 large eggs
- 1/2 c. walnuts
- 1/2 c. minced figs
- 1/4 c. maple syrup
Инструкции
- Put together all ingredients.Cook in a double boiler till thick, cool, add in half c. each of nuts and figs.
- Add in one teaspoon vanilla extract and put mix into an ice cream freezer. Freeze as you would ice cream.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 249g | |
| Recipe makes 6 servings | |
| Calories 278 | |
| Calories from Fat 61 | 22% |
| Total Fat 6.97g | 9% |
| Saturated Fat 2.08g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 112mg | 37% |
| Sodium 108mg | 5% |
| Potassium 370mg | 11% |
| Total Carbs 46.65g | 12% |
| Dietary Fiber 0.9g | 3% |
| Sugars 44.9g | 30% |
| Protein 9.4g | 15% |
