Рецепт Fresh Peach Cobbler With Cheese Biscuits

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0 голосов | 2554 визита
Порций: 12

Ингредиенты

Cost per serving $0.80 view details

Инструкции

  1. COBBLER: Place peaches in greased 13x9x2-inch baking dish. Mix sugar, cornstarch and salt; sprinkle proportionately over peaches. Sprinkle on lemon juice and almond extract. Dot with butter. Place in preheated, warm oven (400 degrees) till warm and bubbly, about 15 min.
  2. CHEESE BISCUITS: Measure mix into small bowl. Stir in grated cheese. Add in melted butter and sufficient lowfat milk to make soft dough. Stir with fork till well blended. Remove peach mix from oven. Stir to mix sugar. Drop dough onto warm peaches making 12 biscuits. Replace in warm oven (400 degrees) till golden, about 20 min.
  3. NOTE:This recipe is excellent with fresh apples using cinnamon instead of almond extract.

Nutrition Facts

Amount Per Serving %DV
Serving Size 180g
Recipe makes 12 servings
Calories 337  
Calories from Fat 122 36%
Total Fat 13.85g 17%
Saturated Fat 7.48g 30%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 477mg 20%
Potassium 257mg 7%
Total Carbs 49.47g 13%
Dietary Fiber 1.9g 6%
Sugars 36.45g 24%
Protein 5.79g 9%
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