Рецепт Eggplant Parmesan (No Frying)
Порций: 1
Ингредиенты
- 1 med eggplant
- 16 ounce tomato sauce
- 1 c. bread crumbs, seasoned Italian Style
- 1 Tbsp. parmesan cheese (powdered is fine)
- 2 x egg whites
- 1/2 c. lowfat mozzarella cheese if you like or possibly nonfat mozzarella cheese
Инструкции
- No Method
Languages
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 994g | |
Calories 817 | |
Calories from Fat 178 | 22% |
Total Fat 19.99g | 25% |
Saturated Fat 8.56g | 34% |
Trans Fat 0.0g | |
Cholesterol 35mg | 12% |
Sodium 3550mg | 148% |
Potassium 2626mg | 75% |
Total Carbs 125.65g | 34% |
Dietary Fiber 24.3g | 81% |
Sugars 35.08g | 23% |
Protein 40.74g | 65% |