CookEatShare также доступен на языке: English
Закрыть

Рецепт Egg Noodles With Sweet And Spicy Beef Sauce

click to rate
0 голосов | 1299 визитов
Порций: 4

Ингредиенты

Cost per serving $1.41 view details
  • 2 Tbsp. Canola oil
  • 3 x Thai bird chiles chopped
  • 1/4 c. Chopped garlic
  • 1 Tbsp. Chopped ginger
  • 1 Tbsp. Fermented black beans
  • 1 x Red onion fined diced
  • 2/3 c. Hoisin
  • 1 lb Grnd beef
  • 1/2 c. Shaohsing (Chinese white wine) Salt to taste Freshly-grnd black pepper to taste
  • 1 x Cucumber peeled, julienned
  • 2 x Carrots julienned
  • 2 c. Bean sprouts

Инструкции

  1. In a warm saucepan, add in canola oil and caramelize chiles, garlic, ginger, beans and onions. Add in hoisin, stir often and cook for 2 min. Add in beef and deglaze with shaohsing. Turn heat down and simmer for 45 min. Check for seasoning.
  2. Cook noodles in salted water till al dente. Drain well and place in bowls. Top with cucumber, carrots and bean sprouts. Ladle on warm beef sauce.
  3. This recipe yields 4 servings.

Nutrition Facts

Amount Per Serving %DV
Serving Size 291g
Recipe makes 4 servings
Calories 466  
Calories from Fat 253 54%
Total Fat 28.2g 35%
Saturated Fat 8.55g 34%
Trans Fat 0.03g  
Cholesterol 80mg 27%
Sodium 842mg 35%
Potassium 584mg 17%
Total Carbs 29.75g 8%
Dietary Fiber 3.4g 11%
Sugars 16.76g 11%
Protein 23.79g 38%
Насколько вам нравится данный рецепт?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment