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- Brown onion in fat, add in meat and brown. Strain off any grease. Add in tomato soup and 1 can water. Add in rice and simmer 45 min. Serve with vegetable of choice.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 913g | |
| Calories 1680 | |
| Calories from Fat 721 | 43% |
| Total Fat 79.98g | 100% |
| Saturated Fat 31.61g | 126% |
| Trans Fat 0.0g | |
| Cholesterol 313mg | 104% |
| Sodium 1947mg | 81% |
| Potassium 2002mg | 57% |
| Total Carbs 142.44g | 38% |
| Dietary Fiber 5.8g | 19% |
| Sugars 26.22g | 17% |
| Protein 92.84g | 149% |
