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Рецепт Easy Bake Toffee

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Порций: 12

Ингредиенты

Cost per serving $1.06 view details

Инструкции

  1. Lightly butter a 9x13" pan. Place butter and brown sugar an a heavy, medium saucepan and bring to a boil over medium heat. Stir in 2 c. of pecans.
  2. Pour into the prepared dish and bake 15 min at 375. Remove from oven and sprinkle with the chocolate chips; when soft sufficient to spread, spread proportionately over toffee. Spread remaining 1/2 c. pecans on top. Let cold completely, then break into pcs. Store in air-tight container.

Nutrition Facts

Amount Per Serving %DV
Serving Size 63g
Recipe makes 12 servings
Calories 363  
Calories from Fat 245 67%
Total Fat 28.16g 35%
Saturated Fat 13.05g 52%
Trans Fat 0.0g  
Cholesterol 44mg 15%
Sodium 125mg 5%
Potassium 130mg 4%
Total Carbs 27.98g 7%
Dietary Fiber 1.6g 5%
Sugars 25.49g 17%
Protein 2.36g 4%
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