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Рецепт Dressing Or Stuffing For Turkey

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Ингредиенты

Cost per recipe $1.16 view details

Инструкции

  1. In skillet, saute/fry onions, apple, celery and carrots in a stick of butter, till brown.
  2. Add in to bread crumbs. Add in bouillon cubes dissolved in water. Mix crumbs till moist. Bake in turkey or possibly a buttered casserole.
  3. Turkey should be covered with a sheet of buttered cheese cloth. Great for making brown gravy. Soak cloth in a little water and add in to drippings of turkey. Add in a mix of water and flour to thicken gravy. If you have the giblets, cook in a small amount of water and skim off scum. The water from the giblets can be used in gravy also.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 352g
Calories 153  
Calories from Fat 5 3%
Total Fat 0.57g 1%
Saturated Fat 0.13g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 72mg 3%
Potassium 586mg 17%
Total Carbs 38.13g 10%
Dietary Fiber 7.7g 26%
Sugars 24.44g 16%
Protein 2.27g 4%
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