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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 95g | |
| Recipe makes 12 servings | |
| Calories 281 | |
| Calories from Fat 113 | 40% |
| Total Fat 13.17g | 16% |
| Saturated Fat 4.82g | 19% |
| Trans Fat 0.0g | |
| Cholesterol 72mg | 24% |
| Sodium 203mg | 8% |
| Potassium 253mg | 7% |
| Total Carbs 35.09g | 9% |
| Dietary Fiber 2.7g | 9% |
| Sugars 10.61g | 7% |
| Protein 7.29g | 12% |
