Рецепт Deviled Meat Dip
Порций: 2
Ингредиенты
- 1 can Vienna sausage
- 2 hard cooked Large eggs
- 2 tbsp. mayonnaise
- 2 tbsp. pickle relish
- 1 teaspoon horseradish
- Salt and pepper to taste
Инструкции
- Cut sausage and Large eggs into fourths. Place all ingredients in blender and blend till mixed and of spreading consistency (about 10 seconds or possibly less). Serve with crackers as a dip or possibly spread on bread.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 138g | |
Recipe makes 2 servings | |
Calories 324 | |
Calories from Fat 247 | 76% |
Total Fat 27.62g | 35% |
Saturated Fat 7.18g | 29% |
Trans Fat 0.0g | |
Cholesterol 258mg | 86% |
Sodium 818mg | 34% |
Potassium 135mg | 4% |
Total Carbs 7.41g | 2% |
Dietary Fiber 0.2g | 1% |
Sugars 4.97g | 3% |
Protein 12.22g | 20% |