Рецепт Dark Chocolate Syrup
Порций: 6
Ингредиенты
Инструкции
- MIX SUGAR, COCOA AND WATER IN A DEEP SAUCE PAN. COVER AND COOK OVER LOW HEAT 15 Min, STIRRING OFTEN TO PREVENT BURINING. REMOVE FROM HEAT, Cold AND STIR IN VANILLA. RefrigerateSEVERAL Hrs BEFORE USE.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 103g | |
Recipe makes 6 servings | |
Calories 249 | |
Calories from Fat 12 | 5% |
Total Fat 1.33g | 2% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2mg | 0% |
Potassium 2mg | 0% |
Total Carbs 58.08g | 15% |
Dietary Fiber 2.7g | 9% |
Sugars 50.04g | 33% |
Protein 2.67g | 4% |