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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 64g | |
| Recipe makes 12 servings | |
| Calories 139 | |
| Calories from Fat 20 | 14% |
| Total Fat 2.35g | 3% |
| Saturated Fat 0.26g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 197mg | 8% |
| Potassium 176mg | 5% |
| Total Carbs 27.12g | 7% |
| Dietary Fiber 4.2g | 14% |
| Sugars 3.96g | 3% |
| Protein 4.62g | 7% |
