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Инструкции
- WASH CUCUMBERS. PLACE IN Qt JARS WITH TWO BUDS OF GARLIC AND SEVERAL SPRIGS OF DILL. COMBINE VINEGAR, SALT AND WATER. BRING TO A BOIL AND POUR OVER CUCUMBERS IN THE JARS TO WITH IN 1/2" OF THE TOP.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 608g | |
| Recipe makes 12 servings | |
| Calories 59 | |
| Calories from Fat 5 | 8% |
| Total Fat 0.55g | 1% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 9448mg | 394% |
| Potassium 532mg | 15% |
| Total Carbs 8.29g | 2% |
| Dietary Fiber 2.4g | 8% |
| Sugars 5.1g | 3% |
| Protein 2.06g | 3% |
