Рецепт Curry Shrimp
Порций: 4
Ингредиенты
- 2 lbs. shrimp, peeled
- Shallots
- Bell pepper
- McCormick Season All
- Cayenne pepper
- Half sticks butter
- Curry pwdr
Инструкции
- Heat butter, chop seasoning, saute/fry curry pwdr and seasoning for about 7 min. After peeling, washing, and seasoning shrimp with cayenne pepper and Season All, add in shrimp to mix. Saute/fry in butter approximately 10 to 15 min. Serve over rice or possibly angel hair pasta. Devein shrimp also after peeling.
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 258g | |
Recipe makes 4 servings | |
Calories 258 | |
Calories from Fat 44 | 17% |
Total Fat 4.86g | 6% |
Saturated Fat 1.29g | 5% |
Trans Fat 0.0g | |
Cholesterol 348mg | 116% |
Sodium 340mg | 14% |
Potassium 481mg | 14% |
Total Carbs 3.86g | 1% |
Dietary Fiber 0.5g | 2% |
Sugars 1.04g | 1% |
Protein 46.53g | 74% |