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Ингредиенты
- 1 (1 lb.) can peach halves, liquid removed
- 1 (1 lb.) can pear halves, liquid removed
- 1 (1 lb.) can apricot halves, liquid removed
- 1 (1 lb.) can pineapple chunks, liquid removed
- 1 (1 lb.) can dark sweet cherries, liquid removed (omit if you like)
- 2 tbsp. butter
- 1/4 c. brown sugar
- 1 teaspoon curry pwdr
Инструкции
- Cut peach and pear halves in half. Place all fruit except cherries in 2 qt casserole. Heat butter, blend in sugar and curry. Spoon over fruit. Bake at 325 degrees for 15 min. Add in cherries and mix. Cook 15 more min. Serve hot with meat.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 85g | |
| Calories 419 | |
| Calories from Fat 205 | 49% |
| Total Fat 23.31g | 29% |
| Saturated Fat 14.63g | 59% |
| Trans Fat 0.0g | |
| Cholesterol 61mg | 20% |
| Sodium 180mg | 8% |
| Potassium 111mg | 3% |
| Total Carbs 55.13g | 15% |
| Dietary Fiber 0.7g | 2% |
| Sugars 53.43g | 36% |
| Protein 0.56g | 1% |
