South east asian, Easter Рецепты

Sago Gula Melaka (Pudding)

A local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar.

Ikan Bilis (anchovies) Sambal With Belimbing

Natural sourness from the fruit and into the spicy gravy.

Belacan (Shrimp Paste) Fish Sambal (Gravy)

Spicy, salty, tangy and tad bit of sweetness; made with green chillies and garnished with spring onions.

Malaysian Banana Pancake

Pancake served with fresh grated coconut

Tibok-tibok

Got this from an online recipe page which have the same dishes that we have back in the province.

Easy Chix Pastel

This is a very creamy dish that i enjoyed on first taste. I had to make my own twist.

Honeydew Sago Dessert

Fruity with sago, coconut milk and sugar syrup.

Sardine Varuval (Dry Style)

Simply simple. Yet crazily yum with rice,tosai or toast

Resep Untuk Membuat Bubur Ayam Sukabumi

Resep Untuk Membuat Bubur Ayam Sukabumi ---Berikut ini adalah Resep Untuk Membuat Bubur Ayam Sukabumi yang bisa…

Nasi Goreng Belacan Ikan Bilis (Shrimp Paste Anchovies Fried Rice)

big and bold flavors - chili spicy and crunchy bite from anchovies and…

Lamb Curry Noodles

Coca-Cola Cake

Yesss, my invention; caramelised and spongy texture.

Mee Siam Kuah/Gravy (Vegetarian)

spicy, salty and tangy and a simplified version.

Sambal Belacan Bawang Merah (Shrimp Paste Shallots Chili Dipping Sauce)

Shallots yields its natural sweetness in the sambal and is a condiment…

Tom Yam Steamed Fish

soft and tender fish is enhanced with tom yam paste; a perfect blend of tangy and savory flavors.