North american, Shellfish, 600 or more calories Рецепты
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CioppinoThis is the NY version of a San Franciscan Italian seafood stew. They focus on crabs while I focus on a nice variety of seafood. It’s quick to cook… |
John Elder
февр. 2011 Профессионал |
3 голоса
4596 визитов
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Crab & Avocado BLTs On SourdoughThis is a different take on standard BLT sandwiches. The addition of lump crab and avocado make for a… |
Bob Vincent
сент. 2014 Средний |
3 голоса
5033 визита
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Peter's Bluenose Seafood Casserole
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Sprat
дек. 2009 Начинающий |
1 голос
12624 визита
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Scallops and GritsWhen I moved to the South nearly 20 years ago it did not take me long to discover the Southern favorite shrimp and grits. Such a delicious rich… |
Carolinaheartstrings
июня 2014 Средний |
1 голос
4001 визит
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Classic Crab Cakes | Old Fashioned Crab Crab CakesFor seriously tasty crab cakes,we need just crab and a little seasoning. 90% crab and 10% seasoning is what… |
Amrita
сент. 2012 Средний |
1 голос
4808 визитов
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Creole Crabmeat PieWhile this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
5285 визитов
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One Dish Seafood StewI’ve had Cioppino, which is the Italian version, and Bouillabaisse, which is the French version and below you will find my version of a seafood… |
Adam Janowski
апр. 2011 Средний |
1 голос
3733 визита
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Crabmeat PieThis is a Old Fashion Family Pie Crust recipe...Been in my family for a long time. Better to mix one crust at a time. Makes one crust: 3 cups… |
Jeananne
янв. 2011 Профессионал |
2 голоса
2777 визитов
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Curry Crab MeltThis is a delicious twist on the classic Tuna Melt. It's perfect for those hectic nights when spending an hour at the stove is out of the question.… |
Nanette
янв. 2011 Продвинутый |
1 голос
3257 визитов
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Mussel BisqueBisque–Soup just for Seafood, Now that’s a Soup! Although Bisque is traditionally a Seafood Soup, specifically shellfish, it can be made with… |
RubyzKitchen
апр. 2012 Продвинутый |
1 голос
5449 визитов
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Mussels ManhattanA classic Manhattan is a fine drink, and our home bar is always well-stocked with bourbon, sweet vermouth, and bitters during the winter months (all… |
Cecelia Heer
апр. 2012 Продвинутый |
1 голос
2232 визита
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Oven-Roasted Dungeoness CrabThe buttery sauce that coats the crabmeat and the shells is part of the pleasure of this dish; to really enjoy it, dispense with the utensils and… |
pescador
февр. 2008 Начинающий |
1 голос
4793 визита
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Spaghetti with Mushroom Herb Clam SauceOne of the simplest and quickest yet most pleasing ways to prepare clams is in this simple sauce and served… |
Robyn Savoie
окт. 2013 Продвинутый |
1 голос
2923 визита
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Manhattan-Style Clam Chowder
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DCMH
июля 2012 Средний |
1 голос
1431 визит
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Shrimp MousseLike said in some of my other recipes, we live on the Texas Gulf Coast so we are lucky to get our hands on hands on shrimp and crab. This is a… |
Gina F
нояб. 2008 Средний |
1 голос
4846 визитов
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