North american, Boil Рецепты
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Egg And Avocado SandwichReplace the mayo in traditional egg salad with avocado. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
4460 визитов
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Peach Rhubarb JamThis rhubarb jam is "just peachy" with a touch of cinnamon. |
Robyn Savoie
авг. 2013 Продвинутый |
1 голос
4647 визитов
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Chow-Chow RelishFall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,… |
Salad Foodie
окт. 2014 Профессионал |
1 голос
7097 визитов
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Chicken White Bean Florentine SoupI make soup all year round, we love soup! I save leftovers to throw into soups. I also make huge pots of soup… |
Denise Sherin
нояб. 2014 Продвинутый |
1 голос
4905 визитов
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Mom's PEA Soup with HAMWonderful creamy homemade pea soup using that leftover ham bone. |
Homemade & Yummy
апр. 2015 Продвинутый |
2 голоса
3021 визит
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Lemonade Syrup BaseWhen there's several lemons to either use up or lose out, make Lemonade Syrup Base. This recipe is from Sunkist and I have made it for years and… |
Salad Foodie
июля 2011 Профессионал |
3 голоса
8921 визит
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Texas Tuff ChiliAlright then, are you ready for the best chili you’ll ever eat? That’s right, I said it, the BEST. Okay, I know I’ve never experienced all the chili… |
Curt Despres
сент. 2011 Средний |
5 голосов
3440 визитов
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Classic Potato Salad & An Unscientific Potato ChallengeFor the heck of it on a dull afternoon we put the “scientific method” to the taste test to determine the best… |
Salad Foodie
июня 2012 Профессионал |
3 голоса
4214 визитов
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Jean's Potato SaladMy friend Jean makes one of the best potato salad I have tasted. She shared her recipe with me. Here is her easy, quick and tasty recipe. Great… |
Micheline
дек. 2013 Средний |
1 голос
4902 визита
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White Spaghettifamily favorite go-to meal |
Chez la mere
апр. 2011 Профессионал |
1 голос
4578 визитов
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Hearty Italian Sausage SoupUse chicken sausage to make this healthier. |
Kelly Christensen
марта 2012 Средний |
1 голос
4753 визита
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Kumquat MarmaladeSimple marmalade to make. This recipe is not to sweet,so keep it refrigrated. The amount of sugar can be increased if you like your marmalade… |
Meera Nalavadi
янв. 2013 Средний |
1 голос
3182 визита
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Café MexicanoHaving guests over for a Sunday brunch? Here is a sweet, spicy mocha sure to please. |
Robyn Savoie
нояб. 2013 Продвинутый |
1 голос
4181 визит
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