Italian, Grains, Vegetarian Рецепты

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Pasta with Butter and Parmesan Cheese I've been cooking this recipe for so long, and it is so simple, that I have often overlooked posting it. We…	John Spottiswood авг. 2010 Продвинутый	6 голосов 4 отзыва 3 комментария 7333 визита
Farro with fresh herbs I had Farro for the first time recently at a party at a winery. I thought it was fantastic served under grilled lamb. It's a little crunchier than…	John Spottiswood июля 2009 Продвинутый	2 голоса 2 отзыва 3170 визитов
Pasta with Grape or Cherry Tomatoes This is a great pasta from an island off the coast of Italy that I adapted from Giada de Laurentiis. The…	Nancy Miyasaki июня 2011 Средний	3 голоса 1 отзыв 2685 визитов
Semolina Pizza Dough This is very similar to my NY Style Pizza Dough which John Spottiswood posted, but I think adding the Semolina dough gives it a little more texture…	Peter Miller янв. 2011 Продвинутый	1 голос 4306 визитов
Baked Farro or Pearl Barley with Asparagus We served this recipe with a Moroccan Lamb Shank last night. It was a delicious accompaniment. We had Farro…	Nancy Miyasaki нояб. 2011 Средний	2 голоса 2521 визит