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Italian, Bake Рецепты
Все рецепты » Italian » Bake
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Sfogliatelle or Canolli; The Ultimate Italian PastryA crispy pastry consisting of hungreds of layers filled sweetened ricotta and semolina. This recipe was… |
Patricia Turo
авг. 2010 Средний |
6 голосов
46939 визитов
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Awesome Pizza DoughThis recipe is adapted from one perfected at Greens restaurant in San Francisco. The crust is crunchy on the outside but also chewy. I think it's… |
John Spottiswood
февр. 2010 Продвинутый |
80 голосов
57529 визитов
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Pignoli (Pine Nuts) and Almond CookiesThis recipe is a bit tricky but is a huge family favorite at the holidays! |
Kristine Vernola
февр. 2011 Средний |
2 голоса
20444 визита
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Italian Snowball Cookies
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Evelyn Scott
окт. 2009 Продвинутый |
13 голосов
93371 визит
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Italian Shrimp ScampiThis is an easy recipe that you can prepare in advance and bake right before dinner. It's truly delicious, if not exactly low fat. Make sure to… |
Nancy Miyasaki
мая 2009 Средний |
9 голосов
33147 визитов
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Libum from PompeiRecipe for the ancient roman bread from Pompei. |
Easy Cook - Laka kuharica
апр. 2011 Средний |
5 голосов
63533 визита
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MARY ANN'S ITALIAN HARD ROLLSI really missed my Trenton NJ Italian hard crusty rolls from the ‘Burg...so my wife Mary Ann set out and came up with this recipe....the rolls came… |
Mary Ann & Paulie
мая 2017 Средний |
1 голос
6368 визитов
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Italian Baked Mashed Potato CroquettesA very delicate crunch and hardly no fat to worry about baking them instead of frying. Grandma's recipe adapted… |
Claudia lamascolo
марта 2010 Профессионал |
18 голосов
30453 визита
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A Taste of Utica Chocolate Filled CookiesNot too difficult and certainly worth every effort. This delightful cookie comes in a log and you simply slice… |
Joanne
дек. 2012 Средний |
1 голос
18319 визитов
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Parmigiana di melanzane (Eggplant Parmesan)Being a lover of good food, I find it almost impossible to answer the question 'what's your favorite dish?' But… |
Frank Fariello
авг. 2010 Продвинутый |
6 голосов
12729 визитов
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Artisan Bread so easy it almost bakes itselfOne of the best books I have purchased in a long time is "Artisan Bread in Five Minutes" by Zoe Francois and… |
A Culinary Journey with Chef Dennis
марта 2010 Профессионал |
19 голосов
21819 визитов
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Five Star LasagnaThis took much exhaustive research to find. My goal was to find the recipe for the Old Spaghetti Factory lasagna. This may or may not be the exact… |
Chef Doug
мая 2012 Продвинутый |
2 голоса
23663 визита
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Four Cheese & Sausage Stuffed ManicottiCheese-stuffed manicotti personifies comfort food anytime, but take it up a notch with a cheese four-some and… |
Salad Foodie
апр. 2016 Профессионал |
1 голос
6910 визитов
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Zuccoto, a cake for all occassionsZuccotto is light as a feather yet full with fruit, pastry cream and soaked with rum. Fill it with fresh fruit… |
Patricia Turo
мая 2010 Средний |
5 голосов
6837 визитов
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Italian Easter Bread
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Evelyn Scott
марта 2010 Продвинутый |
7 голосов
11170 визитов
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